Peter Attia’s “What if we’re wrong about diabetes” talk from TEDMED 2013. This is his famous talk about the science behind diabetes and obesity, and how his own personal biases were influencing his judgement as a physician. Well worth watching.
Peter Attia’s TEDMED 2013 talk has been given some great reviews, but we’re going to take some time before it’s available on video. Until then, we have a teaser video that covers his own prejudism against the overweight and obese as a young(er) doctor. He tended to blame his overweight patients for their weight related diseases, and he remarks how fundamentally different this was to how he treated his other patients.
At any rate, here’s a couple minute of what looks to be a very engaging talk. Let’s see if it tides us over…
Perhaps nothing is more damaging to the new low-carber than the intentional spread of fear, uncertainty and doubt regarding the state of ketosis compared to the dangerous state of ketoacidosis. The former is a natural and healthy state of existence, the latter is a condition that threatens the life of type 1 diabetics and type 2 diabetics whose disease has progressed to the point where their pancreatic beta cells can no longer produce insulin (ketoacidosis is also a risk for alcoholics). So if you’re not an alcoholic, a type 1 diabetic or a late-stage type 2 diabetic, fear of ketosis is misdirected. You should regard with suspicion anyone who confuses the two and warns you against a low-carb diet because they cannot tell the difference. Continue reading →
We’ve been fighting this notion that “a calorie is a calorie is a calorie” for some time now, but it looks like the establishment may be finally understanding the implications of its own research. In a new study published in the Journal of the American Medical Association, the authors discover that when calories are consistent across people, the group on a high fat, low carb diet burned 300 more calories per day and had a significantly higher resting energy expenditure (REE): Continue reading →